DETAILS

Creamy gianduja with crunchy caramelised hazelnut pieces, enrobed in milk chocolate.

Product Information

Weight: 100g

Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Milk Solids, Cocoa Mass, Emulsifier [Soy Lecithin], Natural Vanilla Favouring), Gianduja Milk Chocolate (Sugar, Hazelnuts, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier [Soy Lecithin]), Hazelnuts (7%), Sugar.

Allergens: Contains Milk, Soy, Hazelnut.
May contain Egg, Wheat, Gluten, Pecan, Cashew, Almond, Macadamia, Walnut, Pistachio, Peanut.

Chocolate is best enjoyed at room temperature. Store at or around 22°C

All products are handcrafted in an environment that contains tree nuts, peanuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Nutrition Information

Average Quantity	Per Serve	Per 100g
Energy	483kJ	2420kJ
Protein	1.5g	7.6g
Fat, Total Saturated	8.1g 3.8g	40.6g 18.9g
Carbohydrates Sugars	8.8g 8.5g	44.0g 42.3g
Sodium	13mg	65mg

Servings per pack: 5
Serving size: 20g