DETAILS

Rich, roasted Kenyan coffee beans enrobed in the best couverture dark chocolate.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Product Information

Weight: 100g or 200g

Ingredients: Dark Chocolate (81%) (Cocoa Mass, Sugar, Cocoa Butter, Soya Lecithin, Natural Vanilla) Coffee Beans (18%), Acacia Gum (E414), Natural Glaze (E904), Milk.

Contains Soy, Milk. May contain Egg, Peanuts, Wheat, Gluten, Pecan, Cashew, Hazelnut, Almond, Macadamia, Walnut, Pistachio and Peanuts.

Chocolate is best enjoyed at room temperature. Store at or around 22°C

All products are handcrafted in an environment that contains tree nuts, peanuts, gluten, eggs, dairy and soybean, therefore contact with these ingredients may occur.

Nutrition Information

Average Quantity	Per Serve	Per 100g
Energy	373kJ	1870kJ
Protein	0.8g	4.1g
Fat, Total Saturated	5.9g 3.7g	29.4g 18.5g
Carbohydrates Sugars	7.5g 7.1g	37.6g 35.5g
Sodium	<1mg	5mg

Servings per pack: 10
Serving size: 20g